Hospitality Growth & Performance
I help restaurant owners and operators increase demand, improve performance and regain control of their business. We combine commercial strategy, marketing and operational management to turn revenue into sustainable profitability.
The objective
Profitability depends on aligning demand generation, value proposition, average spend, costs and operational capacity. We assess the restaurant as one integrated system.
Services & fees
Every engagement starts with the restaurant’s data, positioning and operating reality. We prioritise executable decisions and measure their impact.
A structured view of the business to identify what is limiting performance.
Diagnostic and 30 days of support to turn priorities into measurable action.
Ongoing reviews to embed improvements and strengthen decision-making.
A clear, attractive website designed to turn visits into reservations and commercial opportunities.
Scope, timelines and commercial conditions.
Method
We analyse comparable data and separate facts, hypotheses and missing information.
We select no more than three priorities based on impact and ability to execute.
We define actions, owners, timelines and metrics.
We compare results and decide what to retain, adjust or stop.
20+ yearsAbout
I am Maurizio Oggioni, a general manager specialising in hospitality growth, operations and profitability.
I bring more than 20 years of international experience across luxury hotels, fine dining and high-volume operations. My background spans team leadership, commercial strategy, P&L, procurement, cost control, sales, marketing and guest experience.
About
Began my career in luxury hospitality, personalised service and international standards.
International experience serving a multicultural clientele in a five-star environment.
Seven years leading front-of-house operations at Hotel Omm’s Michelin-starred restaurant.
Managed approximately 60 professionals across restaurants, bars, events, budgets, procurement and cost control.
Full business leadership with responsibility for strategy, P&L, teams, sales, costs, operations and guest experience.
Initial consultation
The introductory conversation helps us understand the business and determine whether the service is suited to your needs.